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First choose your Food Manager Course / Exam / or Course & Exam Package. Note: We recommend taking the Food Manager Course although you don’t need to take the course to be certified. However, you must always take and pass the exam to be certified; After you enroll, we will send you a confirmation email with your Food Manager Exam and Course instructions. Pass your exam with our free ServSafe Manager Practice Tests - updated for 2020. The ServSafe Manager Certification exam is developed and administered by the National Restaurant Association as part of the ServSafe Food Safety Training Program. The ServSafe program is intended to help train the food service industry on all aspects of food safety. PSB Instructor and Training School Resources. Instructor and Training School Resources. Information available for download to licensed instructors and licensed training schools.
Practice Test Question #1: Which of these would *not* be considered part of good hygiene in food handling? Question 1 ServSafe Food Handler Practice Test for the ServSafe. Which of these would not be considered part of good hygiene in food handling? using soap to lather your arms and hands. using a paper towel to open the bathroom door after washing your hands. drying your hands with a
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